Friday Night Fish Club

OCTOBER 7TH 7.30PM £30 PER PERSON

PAN FRIED SCALLOPS
WITH CELERIAC, APPLES & HAZELNUTS

LEMON SOLE VERONIQUE

SEARED MACKEREL
WITH BEETROOT, HORSERADISH & WATERCRESS

CONFIT OF POLLOCK
WITH CAULIFLOWER, COCKLES & PARMESAN

CHOCOLATE TORTE
WITH CORIANDER & POACHED PEARS

Please book and Pay for Places in advance
Pop into the deli and speak to a member of the team
or give us a ring on 01653 699389

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