The Friday Night Fish Club
August 4th 7.30pm £30 per person

 

Crab Salad and pickled White Radish
with a Cucumber and Horseradish mousse

Seared Halibut and Gazpacho Salsa
with Tomato Vinaigrette

Mussel, Seaweed 7 Lime Risotto

Cod baked with Parsley and Lemon Pesto

Gooseberry Custard Tart
with Gooseberry & Ginger Sorbet

To book & pay for reservations please call the deli on 01653 699389
Please bring your own wine.

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